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refractive index of solutions



I received an e-mail from a student in Estonia. He is requesting
information on the variation (references) of the refractive index of water with
the addition of increasing quanitities of a solute, such as sugar or salt. Can
anyone help him?


David T. Marx, PhD
Associate Scientist
Center for Advanced Friction Studies
Southern Illinois University
Carbondale, IL 62901-4343
phone: (618) 453-1168 or -7932
fax: (618) 453-5260
web: www.siu.edu/~cafs