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[Phys-L] Induction cooking

I have two different small units. One comes with a metal sheet they claim you can use for non-ferromagnetic pans. It will get hot, but the unit itself does not. It works very well with enameled steel pots and cast iron pans that don't have a smoke ring.

joe

Joseph J. Bellina, Jr. Ph.D.
Emeritus Professor of Physics
Co-Director, Northern Indiana Science, Mathematics, and Engineering Collaborative (NISMEC)
Consultant, I-STEM Network, Indiana Science Initiative (ISI)
574-276-8294
inquirybellina@comcast.net




On Apr 1, 2014, at 6:24 PM, Anthony Lapinski wrote:

I've wondered about induction cooking ever since a student asked me about
it in class a few weeks ago. So the pans are made of special materials
that heat up, but the stovetop does not?